Four Course La Crema Wine Dinner

Owned by sisters Laura Jackson Giron and Jennifer Jackson, La Crema Winery has been delighting wine enthusiasts with its cool climate Chardonnay and Pinot Noir since 1979. Hilton Anaheim hotel is featuring the winery in a four course dinner on Friday Feb. 11th for $85.00 inclusive per person.

Reservations call: 714-740-4412 • Or email:


Antipasto Brochette with Dandelion Vinaigrette

Vegetable Lasagna on Herbed Cheese Crostini

Serrano Ham with Melon

Bloody Mary Shrimp Shooter – Sake Gazpacho

2009 Pinot Gris, Sonoma Coast


Butternut Squash Bisque en Croute with Crostini Duo Balsamic reduction and Champagne vinaigrette

2007 Chardonnay, Los Carneros


Rosebud Champagne sorbet with blackberry granite and tangerine jelly


Herb-Crusted Petit Filet and Grilled Maine Lobster

Pinot Noir Reduction, Sweet Butter, Potatoes Anna,

Pearl Vegetables, Brussels Sprouts

2008 Pinot Noir, Russian River

2006 Syrah, Sonoma County


Dark Chocolate Gianduja Mousse

Berry Compote with Late Harvest Zinfandel Sauce

2006 Edmeades Late Harvest Zinfandel, Perli Vineyards


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